Kek Pisang Double Chocolate Edisi Niaga | Resepi Loaf + Kos & Harga Jual
Kek pisang double chocolate edisi niaga, Che Nom buat versi loaf kecil yang muat terus dalam kotak kraft. Kek dia lembut dan moist, rasa pisang ranum dengan coklat cincang yang cair kat dalam, siap dihias hirisan pisang dan drizzle coklat. Che Nom kongsi tips pukul telur sampai berjejak, cara susun loyang dalam oven, dan kira kos dengan harga jual sebuku di hujung video.0:00 Kek loaf pisang double chocolate
1:03 Kotak & loyang untuk jualan
1:32 Timbang pisang, telur & butter
2:29 Ayak bahan kering
3:07 Campuran pisang
3:55 Coklat & sediakan loyang
4:43 Pukul telur & gaul adunan
5:59 Isi loyang & hias
6:59 Bakar
7:28 Rehat, drizzle coklat & potong
8:24 Hasil & kenapa lagi sedap esoknya
9:09 5 tips penting
9:53 Kira kos & harga jual
11:07 Penutup
BAHAN-BAHAN
Bahan kering:
• 270 g tepung gandum
• 45 g serbuk koko (Dutch process)
• 1½ sudu kecil baking powder
• ¾ sudu kecil baking soda
• ½ sudu kecil garam halus
Campuran pisang:
• 375 g pisang ranum (tanpa kulit)
• 90 g yogurt asli tanpa gula
• 90 g butter unsalted, cair dan suam
• 90 ml minyak jagung
• 1½ sudu kecil esen vanila
Pukul:
• 220–225 g telur tanpa kulit, suhu bilik (lebih kurang 5 biji size M)
• 195 g gula kastor
Coklat & hiasan:
• 90 g coklat blok (milk compound), potong kasar
• Pisang, hiris nipis
• 60 g milk compound coin, cair (untuk drizzle)
4 loyang loaf 6 inci (15 cm), sapu nipis minyak
4 kotak kertas kraft berpenutup jernih, 19 x 8.5 x 6.5 cm
Oven 160°C, api atas bawah tanpa kipas, 30–40 minit (cek pada minit ke-25)
INGREDIENTS
Dry ingredients:
• 270 g plain flour
• 45 g cocoa powder (Dutch process)
• 1½ tsp baking powder
• ¾ tsp baking soda
• ½ tsp fine salt
Banana mixture:
• 375 g ripe banana (peeled)
• 90 g plain unsweetened yogurt
• 90 g unsalted butter, melted and warm
• 90 ml corn oil
• 1½ tsp vanilla essence
To beat:
• 220–225 g egg without shells, room temperature (about 5 size M eggs)
• 195 g caster sugar
Chocolate & topping:
• 90 g chocolate block (milk compound), roughly chopped
• Banana, thinly sliced
• 60 g milk compound buttons, melted (for the drizzle)
4 loaf pans, 6 inch (15 cm), lightly oiled
4 kraft paper boxes with clear lids, 19 x 8.5 x 6.5 cm
Oven 160°C, top and bottom heat, no fan, 30–40 min (check at 25 min) Receive SMS online on sms24.me
TubeReader video aggregator is a website that collects and organizes online videos from the YouTube source. Video aggregation is done for different purposes, and TubeReader take different approaches to achieve their purpose.
Our try to collect videos of high quality or interest for visitors to view; the collection may be made by editors or may be based on community votes.
Another method is to base the collection on those videos most viewed, either at the aggregator site or at various popular video hosting sites.
TubeReader site exists to allow users to collect their own sets of videos, for personal use as well as for browsing and viewing by others; TubeReader can develop online communities around video sharing.
Our site allow users to create a personalized video playlist, for personal use as well as for browsing and viewing by others.
@YouTubeReaderBot allows you to subscribe to Youtube channels.
By using @YouTubeReaderBot Bot you agree with YouTube Terms of Service.
Use the @YouTubeReaderBot telegram bot to be the first to be notified when new videos are released on your favorite channels.
Look for new videos or channels and share them with your friends.
You can start using our bot from this video, subscribe now to Kek Pisang Double Chocolate Edisi Niaga | Resepi Loaf + Kos & Harga Jual
What is YouTube?
YouTube is a free video sharing website that makes it easy to watch online videos. You can even create and upload your own videos to share with others. Originally created in 2005, YouTube is now one of the most popular sites on the Web, with visitors watching around 6 billion hours of video every month.
