Salsa tártara exprés y filetes de lubina: doble receta fácil
👇🏽INGREDIENTES ABAJO👇🏽Hoy viene vídeo doble: por un lado, una salsa tártara exprés, rápida, sencilla y muy útil; por otro, unos filetes de lubina para ponerla en práctica al momento.La idea es preparar una salsa fría, cremosa y con su punto ácido, perfecta para acompañar pescado, marisco, papas, verduras o incluso algún bocadillo. Y, ya que la tenemos hecha, la usamos con unos filetes de lubina cocinados de forma sencilla, respetando el pescado y sin complicarnos más de la cuenta.
Es una receta dos en uno: primero te llevas una salsa comodín para guardar en tu repertorio, y después una forma fácil de resolver una comida o cena ligera con pescado. La clave está en que la lubina quede jugosa y en que la tártara aporte contraste, frescor y sabor.
Si te gustan las recetas fáciles, los pescados sencillos y las salsas caseras que levantan cualquier plato, suscríbete al canal y activa la campanita para no perderte las próximas recetas.
Ingredientes:
Filetes de lubina
Mayonesa
Alcaparras
Pepinillos en vinagre
Perejil
Cebolla
Mostaza de Dijon
Aceite de oliva
Sal marina
Agua
#lubina #salsatartara #recetasfaciles Receive SMS online on sms24.me
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