Kanu Pandigai 2026
#Ingredients#Kalkandu_Sadham
Boiled Rice
Saffron few strings
Crystal Sugar - 200g
Cardamom Powder - 1/2 tsp
Ghee - 2 spoon
Cashew nuts - 10 to 12 nos
Edible Camphor
#Thenga_Sadham
Ghee - 1 tsp
Coconut Oil - 4 tsp
Mustard - 1/4 tsp
Dry Chilli - 2 nos
Gram Dal - 2 spoon
Urad Dal - 2 spoon
Cashew Nuts
Asafoetida Powder - 1/4 tsp
Green Chilli - 2 nos
Ginger small piece
Curry Leaves
Grated Coconut - 1/2
White Sugar - 1/2 tsp
Boiled Rice
Salt - 1/4 tsp
Coriander Leaves
#Chithranam
Oil - 4 to 5 spoon
Mustard - 1/4 tsp
Peanut - 2 tbsp
Gram Dal - 2 tsp
Urad Dal - 2 tsp
Asafoetida Powder - 1/4 tsp
Green Chilli - 2 nos
Ginger small piece
Turmeric Powder - 1/4 tsp
Curry Leaves
Dry Chilli - 1 no
Carrot - 2 nos
Green Peas - 1 cup
Salt - 1/4 tsp
Grated Coconut - 4 tsp
Boiled Rice
Salt - 1/2 tsp
Curry Leaves
Lime Juice - 1/2 lemon
#Kothamalli_Sadham
Grated Coconut - 4 spoon
Green Chilli - 2 nos
Coriander Leaves
Tamarind small piece
Cumin Seeds - 1/4 tsp
Ginger Small piece
Sesame Oil - 5 spoon
Mustard - 1/4 spoon
Peanut - 2 tbsp
Gram Dal - 2 spoon
Urad Dal - 2 spoon
Asafoetida Power - 1/4 tsp
Curry Leaves
Turmeric Powder - 1/4 tsp
Salt - 3/4 tsp
Boiled Rice
#Curd_Rice
Boiled Rice
Salt - 1/2 tsp
Boiled Milk - 1 glass
Curd - 3 karandi
Ginger Small piece
Coriander Leaves
Sesame Oil - 1 spoon
Mustard - 1/2 tsp
Asafoetida Powder - 1/2 tsp
Green Chilli - 1 no
Dry Chilli - 1 no
#Khadi
Curd - 200ml
Gram dal - 2 spoon
Turmeric Powder - 1/4 tsp
Salt - 3/4 tsp
Chilli Powder - 1/2 tsp
Oil - 3 tsp
Mustard - 1/4 tsp
Fenugreek - 1/4 tsp
Green Chilli - 2 nos
Ginger - 1 inch
Curry Leaves
White Sugar - 1/4 tsp
Coriander Leaves
#Pulikaichal
Dry Chilli - 4 nos
Peanut - 2 spoon
Fenugreek - 1/4 tsp
Pepper - 1/2 tsp
Coriander Seeds - 1 & 1/2 spoon
White Sesame Seeds - 3 & 1/2 tsp
Sesame Oil - 4 tbsp
Mustard - 1 tsp
Dry Chilli - 10 to 12 nos
Gram dal - 2 tbsp
Peanut - 2 tbsp
Asafoetida Powder - 1 tsp
Turmeric Powder - 1 tsp
Curry Leaves
Tamarind - big lemon size
Salt - 2 tsp
Jaggery small piece
Boiled Rice
Curry Leaves
Sesame Oil - 2 tbsp
Urad Dal - 2 tsp
Cashew Nuts Receive SMS online on sms24.me
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